At Glendalough we are on a constant quest for the world's best oak. This took us far from our own wooded mountains in Wicklow to the ancient oak forests of Northern Japan. The rare and exotic flavours of Mizunara oak bring an unexpected depth to the wonde
St. Kevin, the man on our bottle, stood apart. This whiskey does the same. Notes of vanilla, butterscotch and honey are layered with flavors from the cask's predecessor liquid, Grand Cru Burgundy. Steeped in full-bodied pinot noir grape wine, the cask add
St. Kevin, the man on our bottle, stood apart. This whiskey does the same. Notes of vanilla, butterscotch and honey are layered with flavors from the cask's predecessor liquid, extra old apple brandy. The French oak has added its characteristic, woody spi
St. Kevin, the man on our bottle, stood apart. This whiskey does the same. Notes of vanilla, butterscotch and honey are layered with flavours from the cask's predecessor liquid, Canteiro-aged Madeira weine. These casks have imparted cooked dark fruit flav