Deep brilliant ruby red wine. The nose is intense with hints of red fruits, cherries, black currants, chocolate, coffee, black pepper. In the mouth the wine is velvety soft. with a nice acidity but also very powerful. The finish is long lasting and refine
Made with Cabernet Franc, Merlot, Cabernet Sauvignon and Petit Verdot, this has intense aromas of cassis, camphor, leather and dark spice. It's smooth and savory, doling out ripe blackberry, juicy black currant, licorice and tobacco accompanied by polishe
Ruby red wine with granite shimmers. The bouquet, after decanting the wine, is overwhelming, wonderful hints of Mediterranean herbs and flowers can be discovered, complemented by the scents of dark chocolate, liquorice, black cherries and spices. The tast
Occhione is the first white wine produced by the Campo di Sasso estate. Made predominantly from the Voignier and Vermentino grapes, the wine is considered the brother of the estate’s signature red wine ‘Insoglio del Cinghiale’.
