In 2022, The Algorithm Pt. 1 sold out in seconds. In 2023, Pt. 2 also sold like hot cakes. Now in 2024, we present the final part of our blockbuster barrel-aged Imperial Stout trilogy: The Algorithm III. Part I discovered time and space by aging Owlbert Einstein in Texas Bourbon barrels. Part II defied gravity by submerging Owlsaac Newton in Armagnac barrels. Part III sees Owlie Curie steep in California brandy barrels. Like Owlie Curie, incredibly lively (but thankfully not radioactive), this limited edition Imperial Stout unites vanilla and sweet American oak fruits.
| Alcohol: | 14.5% |
| Volume: | 33cl |
