Kido Ginjō

KID JUNMAI GINJO Manual pasteurization (Binkan hiire) where the sake is bottled but the bottles are not closed during the low pasturizing process. They are heated only to + 65 ° C. to preserves the fresh flavors and aromas .
Article number:
4990454101810
Availability:
In stock
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€29,99
Incl. tax

TASTING NOTES: Nicely balanced, light body, light fruit aroma with a clean finish. Smooth and easy to drink. Combines perfectly with a wide variety of dishes.

 

THE BREWERY Founded in 1928 the name KID comes from a combination of "Kishu climate" (formerly Wakayama Prefecture) and the ideal of child like innocence and freedom. Created by Heiwa Shuzo as a gateway sake to introduce to Japan's new generations who have not accepted the sake traditions of their ancestors. The brewery location in a rainy climate valley surrounded by mountains, offers soft, pure water ideal for brewing sake.

Alcohol: 15%
Volume: 72cl
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