2021 WINEMAKER’S NOTES
We grow our Merlot grapes in the moderately cool El Pomar District
of Paso Robles, which is generally acknowledged to be the ideal area
for this variety in the AVA. The soils here limit vine vigor and support
exceptional Merlot wine quality.
Los Osos displays classic varietal Merlot aromas
and flavors of black plum, black currant, and violet, along with
a light barrel signature of baking spices and toasted pastry.
Malbec and Cabernet Franc in the blend contribute
juiciness and sophisticated aromatics.
•WINEMAKER BRENDEN WOOD
We harvest our Merlot across a range of sugar ripeness. The early
picks capture the traditional varietal definition of Merlot, while the
fruit harvested later adds depth and intensity to the wine. Clone
and rootstock combinations, along with the variations in soil, add
complexity to our Los Osos release.
| Alcohol: | 14% |
| Volume: | 75cl |
