Tyrolean water, Turkish quality Raisins and aniseed are the ingredients of the Tyrolean Babayani. 100% natural from the alcoholic fermentation of the raisins, the addition of anise and Tyrolean water. Without bitter anise aroma, round, sweetish finish and
3X distilled alcohol obtained from 100% grapes from the Aegean region. With each distillation, the best part of the distilled alcohol (called 'Göbek' in Turkish - meaning belly -) is kept and re-distilled for the perfect purity and smoothness of alcohol.
Tekirdag Raki Gold 35cl is a Turkish raki that has acquired a special character due to its maturation of at least 1 month in oak barrels. This drink is very popular because of its intense taste of anise and liquorice! Raki is the national drink of Turkey
Tekirdag Raki Gold 70cl is a Turkish raki that has acquired a special character due to its maturation of at least 1 month in oak barrels. This drink is very popular because of its intense taste of anise and liquorice! Raki is the national drink of Turkey
With a combination of the best grapes in Anatolia, aromatic high-quality anise and mineral-rich water from natural spring water, Merka Raki achieves a perfect experience. Without the addition of sugar, distilled twice, it rests in oak barrels and thus gai
With a combination of the best grapes in Anatolia, aromatic high-quality anise and mineral-rich water from natural spring water, Merka Raki achieves a perfect experience. Without the addition of sugar, distilled twice, it rests in oak barrels and thus gai
A raki that we have meticulously prepared from the idea stage to its production, from label-packaging design to bottling! The raki of fun, pleasure, stolen nights... The first and only raki with a cat in its logo! :)
Raki Tekirdag Tekel 35cl is the best raki according to the Turkish people. The purity of the water from which this raki is made, together with the other ingredients, gives this raki its excellent taste and enchanting aromas. A real winner with a fine and
Raki Tekirdag Tekel 70cl is the best raki according to the Turkish people. The purity of the water from which this raki is made, together with the other ingredients, gives this raki its excellent taste and enchanting aromas. A real winner with a fine and