The ripe Pinot Nero is transferred to Wilhelm Walch's underground wine cellar immediately after harvest. There, the winemaking team ensures that a state-of-the-art destemming machine and crusher prepare the fermentation. This takes place in stainless steel tanks, after which the wine matures in large Slavonian oak barrels.
Wilhelm Walch's Pinot Noir is a seductive wine with a delicious fruitiness. Its juicy structure with cherries and strawberries makes it a dangerously smooth, easy-drinking wine that you simply can't get enough of. Fortunately, a new bottle can be opened very quickly thanks to the screw cap...
CLIMATE & TERROIR: Wilhelm Walch's vineyards are
located on the southern side of the Alps, in the heart of the Dolomites.
VINIFICATION: The grapes are destemmed and
crushed immediately after harvest with a state-of-the-art destemming machine and crusher. The
fermentation takes place in stainless steel tanks after which the wine matures in
large Slavonian oak barrels.
GRAPES: Pinot Nero
ALCOHOL PERCENTAGE: 12.50%
NOIR & TASTE: This Pinot Noir has a juicy structure with
aromas of cherries and strawberries. All this makes it a smooth
wine that you simply can't get enough of.
SERVING SUGGESTION: Slightly chilled, a delicious aperitif or
accompaniment to light snacks and dishes.
FACT: The village of Tramin, where Wilhem Walch's company is
located, is the namesake of the Gewürztraminer grape.
| Alcohol: | 12.5% |
| Volume: | 75cl |
